Breakfast – until 2 pm

KIDS HOTCAKES – with cream, jam and maple syrup 10.90

EGGS YOUR WAY – your choice of poached, scrambled or fried eggs on sourdough 13.9

GRANOLA BOWL – oat based granola w/ hazelnut, coffee, maple, almond + coconut with poached cinnamon pears, sliced banana, vanilla custard, freeze dried raspberries. (VE) 16.9 add peanut butter 1

PIMP MY BANANA BREAD – toasted banana date & walnut loaf, plum + orange compote, maple syrup, vanilla custard + cacao oat crumble (VE) 18

OFS BENE – poached eggs & spinach, homemade hollandaise on sourdough 18 add bacon salmon or haloumi 5 kimchi 4

SMASH IT UP – avocado smash, baby spinach, marinated feta, sun dried tomato + furikake on sourdough bread (VEO vegan feta) 19 

CHILLI SCRMABLE – chilli sambal scramble eggs, parmesan, pickled chilli slices, fresh coriander, toasted coconut, sesame seeds, crispy shallots on Bread Asylum sourdough 18 add smoked salmon 5

PETER PETER PUMPKIN EATER – smoky freekah, balsamic smashed pumpkin, poached eggs, spinach, marinated feta, maple pecan dukkah, caramelised onion & chimichurri 23.5  add bacon 5 (VEO available tofu scramble, vegan feta)

VEGAN BIG BOY – cheesy kimchi tofu scramble, roasted turmeric fenugreek spuds, house made baked beans, avocado, garlic and thyme mushrooms, spinach, garlic aioli + tomato chipotle relish on sourdough (VE) 25

THE FALLS BIG BREAKY – bacon, black forest butchery bratwurst, garlic + thyme portobello mushrooms, roasted fenugreek spuds, baked beans, Zany Zeus haloumi, spinach, tomato relish + poached eggs on sourdough 26



2x Eggs – Poached, Scrambled or Fried 5

Free-range Bacon 5

Bratwurst 6

Salmon 5

Vegan feta 5

Kimchi 4
Garlic thyme mushrooms 4

Zany Zeus Haloumi 5.5

Pickled red onion 1

Jalapenos 2


Lunch- from 11am


BREZEL – served warm with a slice of brie & butter and Old Yella mustard 8.5

GRILLED CHEESE TOASTIE – sourdough bread, cheddar cheese + swiss cheese, served with tomato relish 8.5 add kimchi 4

BRATWURST SAUSAGE – with tomato sauce & mustard in a ciabatta bun 10  The Works with Sauerkraut 10.5  On a Stick

CHILLI DOG – our famous bratwurst with chilli beans, cheese & corn chips 14.5  + fire dragon chili sauce 50c

KIMCHEESE BRATWURST – Black forest bratwurst, kimchi, cheddar, Old Yella Mustard, furikake dusting in a Bread Asylum ciabatta bun 12.5

VEGETARIAN BEAN NACHOS – served with sour cream, cheese, coriander, tequila pickled red cabbage (GF) 14.5   GRANDE – larger size (GF) 19.5
(+ Jalapenos 2)

VEGAN BEAN NACHOS – served with vegan cheese, cucumber, pickled red onion, coriander  (GF, VE) $16.5 GRANDE – larger size 21.5
(+ Jalapenos 2)

TOFU BAHN MI – crispy tofu, pickled carrot, cucumber, coriander, mayo, burnt garlic oil, crispy shallots on a Bread Asylum ciabatta roll (VE) 14.50

PORK BELLY BAHN MI – sticky hoisin pork belly, pickled carrot, cucumber, coriander, mayo, burnt garlic oil, crispy shallots + roasted peanuts on a Bread Asylum ciabatta roll 14.50

GET SMOKED, PICKLED + TOASTED –  house smoked beer brined brisket, McLures pickles, hop salted mozzarella, smoked cheddar, watercress, horseradish, Bread Asylum X Lumberjack Brewing spent grain sourdough, with pickle brine sour cream and a beer gravy dipping bowl 18.5


GF – Gluten free         VE – Vegan        DF – Dairy Free

VEO – Vegan Option


Thursday evening from 5- 8 pm is Burger Night.  Each week our chefs create three burgers.

These change every week, there are always two meat options and a vegan burger available.

See our Facebook page early in the week for the upcoming Burger Night menu.

All burgers come with oven baked wedges.






Friday evening from 5- 8 pm is Taco Night. 

Celebrate each week with 2 x Tacos for $10 or 2 x Tacos and a Tap Beer or Cider for $15!

Flavours change every week, there is always a meat option and a vegan option available.